Bayou Classic 4225 42 Qt Grand Gobbler Aluminum Turkey Fryer
You Save: $50 (26%)
The new Bayou Classic® 42-qt 'Grand Gobbler' is specifically designed to fry your larger Thanksgiving turkey up to 25 pounds! Made of 99% pure aluminum, this 42-qt Turkey Fryer features heavy duty riveted handles and a vented lid. Inside the pot is a patented Poultry Rack and Lift Hook designed to create a circular flow of oil up through and around the cavity during the frying process. The final result is cooking your Thanksgiving Turkey golden brown. The select-grain leather glove (right hand only) protects from hot oil as you lift the turkey, to slowly insert and later remove, from the pot. The stainless 12-in. fry thermometer enables you to monitor and maintain optimal frying temperature. The 2 oz. Seasoning Injector with stainless needle is ideal for infusing your favorite seasonings into the turkey prior to cooking. Use outdoors only with your favorite Bayou Classic® high pressure cooker.
And yes, even larger size turkeys up to 35-lb can be fried in the Grand Gobbler, but legs and wings must first be removed and fried separately; otherwise, they will overcook. When doing this, fry the turkey body following the standard instructions for 'whole' turkeys. Typically, legs and wings require 18 minutes to cook separately.
Specifically designed for frying a whole turkey in as little as 45 minutes, this aluminum Bayou Classic Turkey Fryer features a tall, narrow patented design that requires less cooking oil than a standard stockpot.
